Aviator

Aviator Blend Our Great Taste 3 and 2 Star Award Winner 

This is a beautifully complex blend of 100% Arabica coffees from Ethiopia, Honduras and Sumatra.  

Origin Information
Country: Ethiopia
Region: Oromia
Zone: Guji
Woreda Hambella Wamela
Farm: Hambella
Altitude 1900 - 2200 masl
Varieties: Heirloom
Harvest: November - January
Process: Washed and Natural

Country: Honduras
Region: San Andres, Limpira
Farmers Group: GUAXINLACA Y SIDRA Hambella
Altitude 1400 - 1650 masl
Varieties: Lempira, Ihcafe 90, Catuai, Typica
Harvest : 01 Jan - 30 Apr
Process: Washed

Country: Guatemala
Region: Huehuetenango
Farmers Group: Hope Coffee
Farmer name: Nohelio Castillo
Altitude: 1650 masl
Varieties: Bourbon, Caturra, San Ramon, Sarchimor
Harvest : 01 Jan onwards
Process: Washed

Medium light roast, floral fruity notes from the Guji, sweet and juicy.

We hand roast this to a medium light roast which brings out the bright floral notes of the Ethiopian Natural.  This coffee is perfect as an early morning cup as its light floral notes have hint of blueberry, grapefruit, macadamia and soft caramel in milk.

Available as :

Wholebean which is suitable for all bean to cup machines or for grinding at home for use through an espresso machine.

Ground our pre ground coffee is suitable for Cafetiere, Aeropress, Hario, Chemex or mocha pot.

Pack Sizes :

Both wholebean and ground are available in 250g or 1kg pack sizes 

What we think : 

Steve Hampshire, Head of Coffee says...

“This lightly roasted blend offers bright and floral flavours which are enjoyed through Drip Filter and Cafetiere and espresso. This coffee really hits the modern taste profiling allowing the citrus notes to give a magnificent fruity flavour”.

Learn how to brew this coffee here