Regular price £7.95 Sale

Ethiopia Single Origin

Origin Information:

Country: Ethiopia
Subregion: Uraga
Zone: Guji
From: Uraga Washing Station
Altitude: 1900 masl
Varieties: Heirloom
Harvest: November - January
Process: Anaerobic slow dry

This grade 1 microlot is from Uraga drying station in Guji zone. This lot is sourced from smallholder farmers cultivating Welisho, a variety of Ethiopian heirloom. This lot employs a special anaerobic 'slow dry' process to further develop the complexity in the cup. Rigorously selected ripe cherries are fermented for 10 days in oxygen deprived, sealed bags with temperature controls. The fermented cherries are then dried slowly on raised beds under shade for around 18 days.

Light roast, floral, fruity, red berry tasting notes

Available as :

Whole bean & Ground

(grind size suitable for Cafetiere, Aeropress, V60, Chemex or mocha pot).

Pack Sizes :

250g or 1kg.

Steve Hampshire, Head of Coffee says...

“A wonderful Ethiopian from the famous Guji region. Works fantastically well as a filter or as an espresso”.