Brazil - Single Origin

BRAZIL - 100% ARABICA

This silky-smooth coffee is the favourite in our range for Steve, our head of coffee. For him, it exemplifies everything a beautiful, natural Brazilian coffee should be; perfectly balanced with hints of nut alongside notes of chocolate and tropical fruits. 

He’ll tell you it’s best extracted as a filter coffee, through equipment such as a Hario V60 or Chemex, to bring out all the amazing and complex flavours from the natural process. 

We source this Yellow Catuai variety of bean from Sitio Sera Negra Farm in the Barra region, Brazil through our friend Demilson Batista Jr. - owner of export group Legendér Specialty Coffee.  

Steve first met Demilson at the World of Coffee festival in Amsterdam in 2017. They have since caught up at WoC in Berlin, Milan and Copenhagen and we were delighted to welcome Demilson to our roastery in early 2024.

ORIGIN INFORMATION:

Origin: Sitio Sera Negra Farm, Barra region, Brazil 
Producer: Paulo Bernardes 
Growing Altitude: 1200 masl 
Varieties: Yellow Catuai 
Harvest: Sept-Nov 
Process: Natural